Which has higher crop residues — indirect emissions, Kenya or Peru?

Peru, at 0.3808 kt against 0.377 kt in Kenya as of 2050.

How many years of comparable data are there for Kenya and Peru?

65 years are reported by both, from 1961 to 2050.

Where does this data come from?

Food and Agriculture Organization of the United Nations, published as Crop Residues — Indirect emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Kenya vs Peru: Crop Residues — Indirect emissions (N2O)

Kenya

0.377 kt

in 2050

Peru

0.3808 kt

in 2050

Kenya rank

63rd

Peru rank

62nd

Crop Residues — Indirect emissions (N2O) over time

Kenya
Peru

How they compare

Peru currently reports 0.3808 kt against 0.377 kt in Kenya, a difference of 0.0038 kt.

The two have swapped places 18 times across 65 shared years of data; in 1961 it was Peru ahead.

Kenya ranks 63rd and Peru ranks 62nd of 215 countries.

Across the 9 decades both report, Kenya averaged higher in 4 and Peru in 5.

Head to head by decade

Decade	Kenya	Peru	Difference	Ahead
1960s	0.084 kt	0.079 kt	0.005 kt	Kenya
1970s	0.1172 kt	0.0917 kt	0.0255 kt	Kenya
1980s	0.1298 kt	0.1011 kt	0.0287 kt	Kenya
1990s	0.1453 kt	0.1142 kt	0.0311 kt	Kenya
2000s	0.1708 kt	0.1829 kt	0.0121 kt	Peru
2010s	0.2256 kt	0.2264 kt	0.0008 kt	Peru
2020s	0.2396 kt	0.2405 kt	0.0009 kt	Peru
2030s	0.2702 kt	0.2808 kt	0.0106 kt	Peru
2050s	0.377 kt	0.3808 kt	0.0038 kt	Peru

Averages of every year both report within each decade.

Frequently asked questions

Which has higher crop residues — indirect emissions, Kenya or Peru?: Peru, at 0.3808 kt against 0.377 kt in Kenya as of 2050.
What is the difference in crop residues — indirect emissions between Kenya and Peru?: 0.0038 kt, with Peru ahead.
How many years of comparable data are there for Kenya and Peru?: 65 years are reported by both, from 1961 to 2050.
How do Kenya and Peru rank globally for crop residues — indirect emissions?: Kenya ranks 63rd and Peru ranks 62nd of 215 countries.
Where does this data come from?: Food and Agriculture Organization of the United Nations, published as Crop Residues — Indirect emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Kenya vs Peru: Crop Residues — Indirect emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 12 October 2026, from https://climate.statizoid.com/compare/crop-residues-indirect-emissions-n2o-fao-tier-1/kenya/peru/

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About this data

Indicator: Crop Residues — Indirect emissions (N2O)
Unit: kt
Source: Food and Agriculture Organization of the United Nations
Licence: CC BY-NC-SA 3.0 IGO (FAO)
Coverage: 248 places, 14,448 data points, 1961–2050
Last refreshed: 17 September 2026

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf