Melanesia vs Oman: Crop Residues — Indirect emissions (N2O)
Crop Residues — Indirect emissions (N2O) over time
- Melanesia
- Oman
How they compare
Melanesia currently reports 0.0022 kt against 0.0016 kt in Oman, a difference of 0.0006 kt.
That makes Melanesia's figure about 1.4 times Oman's.
The two have swapped places 4 times across 65 shared years of data; in 1961 it was Melanesia ahead.
Melanesia ranks 173rd and Oman ranks 174th of 215 countries.
Across the 9 decades both report, Melanesia averaged higher in 7 and Oman in 2.
Head to head by decade
| Decade | Melanesia | Oman | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0015 kt | 0.0001 kt | 0.0014 kt | Melanesia |
| 1970s | 0.0016 kt | 0.0001 kt | 0.0015 kt | Melanesia |
| 1980s | 0.002 kt | 0.0001 kt | 0.0019 kt | Melanesia |
| 1990s | 0.0016 kt | 0.0009 kt | 0.0007 kt | Melanesia |
| 2000s | 0.0015 kt | 0.0011 kt | 0.0004 kt | Melanesia |
| 2010s | 0.0014 kt | 0.0017 kt | 0.0003 kt | Oman |
| 2020s | 0.0016 kt | 0.0048 kt | 0.0032 kt | Oman |
| 2030s | 0.0021 kt | 0.0013 kt | 0.0008 kt | Melanesia |
| 2050s | 0.0022 kt | 0.0016 kt | 0.0006 kt | Melanesia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher crop residues — indirect emissions, Melanesia or Oman?
- Melanesia, at 0.0022 kt against 0.0016 kt in Oman as of 2050.
- What is the difference in crop residues — indirect emissions between Melanesia and Oman?
- 0.0006 kt, with Melanesia ahead.
- How many years of comparable data are there for Melanesia and Oman?
- 65 years are reported by both, from 1961 to 2050.
- How do Melanesia and Oman rank globally for crop residues — indirect emissions?
- Melanesia ranks 173rd and Oman ranks 174th of 215 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Crop Residues — Indirect emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf