United Arab Emirates vs Vanuatu: Crop Residues — Indirect emissions (N2O)
Crop Residues — Indirect emissions (N2O) over time
- United Arab Emirates
- Vanuatu
How they compare
United Arab Emirates currently reports 0.0001 kt against 0.0001 kt in Vanuatu, a difference of 0 kt.
The two have swapped places 4 times across 51 shared years of data; in 1975 it was Vanuatu ahead.
United Arab Emirates ranks 193rd and Vanuatu ranks 193rd of 215 countries.
United Arab Emirates has averaged higher in every one of the 8 decades both report.
Head to head by decade
| Decade | United Arab Emirates | Vanuatu | Difference | Ahead |
|---|---|---|---|---|
| 1970s | 0 kt | 0 kt | 0 kt | United Arab Emirates |
| 1980s | 0.0001 kt | 0 kt | 0.0001 kt | United Arab Emirates |
| 1990s | 0.0002 kt | 0 kt | 0.0002 kt | United Arab Emirates |
| 2000s | 0.0001 kt | 0 kt | 0.0001 kt | United Arab Emirates |
| 2010s | 0.0002 kt | 0 kt | 0.0002 kt | United Arab Emirates |
| 2020s | 0.0006 kt | 0.0001 kt | 0.0005 kt | United Arab Emirates |
| 2030s | 0.0001 kt | 0.0001 kt | 0 kt | — |
| 2050s | 0.0001 kt | 0.0001 kt | 0 kt | — |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher crop residues — indirect emissions, United Arab Emirates or Vanuatu?
- United Arab Emirates, at 0.0001 kt against 0.0001 kt in Vanuatu as of 2050.
- What is the difference in crop residues — indirect emissions between United Arab Emirates and Vanuatu?
- 0 kt, with United Arab Emirates ahead.
- How many years of comparable data are there for United Arab Emirates and Vanuatu?
- 51 years are reported by both, from 1975 to 2050.
- How do United Arab Emirates and Vanuatu rank globally for crop residues — indirect emissions?
- United Arab Emirates ranks 193rd and Vanuatu ranks 193rd of 215 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Crop Residues — Indirect emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf