Crop Residues — Indirect emissions in United Arab Emirates

United Arab Emirates: Crop Residues — Indirect emissions was 0.0001 kt in 2050. ◆ Volatile

Latest (2050)
0.0001 kt
World rank
165th
of 183 countries
All-time high
0.0007 kt
in 2019
All-time low
0 kt
in 1975
Years of data
51
1975–2050

Crop Residues — Indirect emissions in United Arab Emirates, 1975–2050

0000.0010.001197520122050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

United Arab Emirates recorded 0.0001 kt for crop residues — indirect emissions in 2050.

Over the whole period, crop residues — indirect emissions in United Arab Emirates peaked at 0.0007 kt in 2019 and was at its lowest, 0 kt, in 1975.

United Arab Emirates ranks 165th of 183 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Crop Residues — Indirect emissions in United Arab Emirates, year by year

Annual values for Crop Residues — Indirect emissions (N2O) in United Arab Emirates, 1975 to 2050.
Year kt Change
1975 0 kt
1976 0 kt
1977 0 kt
1978 0 kt
1979 0.0001 kt
1980 0.0001 kt +0.0%
1981 0.0001 kt +0.0%
1982 0.0001 kt +0.0%
1983 0.0001 kt +0.0%
1984 0.0001 kt +0.0%
1985 0.0001 kt +0.0%
1986 0.0001 kt +0.0%
1987 0.0001 kt +0.0%
1988 0.0001 kt +0.0%
1989 0.0001 kt +0.0%
1990 0.0003 kt +200.0%
1991 0.0002 kt -33.3%
1992 0.0003 kt +50.0%
1993 0.0002 kt -33.3%
1994 0.0002 kt +0.0%
1995 0.0002 kt +0.0%
1996 0.0002 kt +0.0%
1997 0.0002 kt +0.0%
1998 0.0002 kt +0.0%
1999 0.0002 kt +0.0%
2000 0.0002 kt +0.0%
2001 0.0002 kt +0.0%
2002 0.0002 kt +0.0%
2003 0.0001 kt -50.0%
2004 0.0001 kt +0.0%
2005 0.0001 kt +0.0%
2006 0.0001 kt +0.0%
2007 0.0001 kt +0.0%
2008 0.0001 kt +0.0%
2009 0.0001 kt +0.0%
2010 0.0002 kt +100.0%
2011 0.0002 kt +0.0%
2012 0.0001 kt -50.0%
2013 0 kt -100.0%
2014 0.0001 kt
2015 0.0001 kt +0.0%
2016 0.0002 kt +100.0%
2017 0.0005 kt +150.0%
2018 0.0002 kt -60.0%
2019 0.0007 kt +250.0%
2020 0.0007 kt +0.0%
2021 0.0006 kt -14.3%
2022 0.0006 kt +0.0%
2023 0.0006 kt +0.0%
2030 0.0001 kt -83.3%
2050 0.0001 kt +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1970s 0 kt 0 kt 0.0001 kt 5
1980s 0.0001 kt 0.0001 kt 0.0001 kt 10
1990s 0.0002 kt 0.0002 kt 0.0003 kt 10
2000s 0.0001 kt 0.0001 kt 0.0002 kt 10
2010s 0.0002 kt 0 kt 0.0007 kt 10
2020s 0.0006 kt 0.0006 kt 0.0007 kt 4
2030s 0.0001 kt 0.0001 kt 0.0001 kt 1
2050s 0.0001 kt 0.0001 kt 0.0001 kt 1

Countries ranked near United Arab Emirates

  1. 163 Mauritius 0.0002 kt compare
  2. 163 Solomon Islands 0.0002 kt compare
  3. 165 Brunei Darussalam 0.0001 kt compare
  4. 165 Iceland 0.0001 kt compare
  5. 165 Vanuatu 0.0001 kt compare

See the full ranking of 235 places →

More climate change data for United Arab Emirates

All data for United Arab Emirates →

Frequently asked questions

What is crop residues — indirect emissions in United Arab Emirates?
Crop residues — indirect emissions in United Arab Emirates was 0.0001 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest crop residues — indirect emissions recorded in United Arab Emirates?
The highest recorded value was 0.0007 kt in 2019.
What is the lowest crop residues — indirect emissions recorded in United Arab Emirates?
The lowest recorded value was 0 kt in 1975.
How does United Arab Emirates rank for crop residues — indirect emissions?
United Arab Emirates ranks 165th out of 183 countries with data for 2050.
Where does this United Arab Emirates data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Crop Residues — Indirect emissions (N2O). Statizoid updates them automatically from the source API.

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Crop Residues — Indirect emissions in United Arab Emirates. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 September 2026, from https://climate.statizoid.com/stat/crop-residues-indirect-emissions-n2o-fao-tier-1/united-arab-emirates/

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About this data

Indicator
Crop Residues — Indirect emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
235 places, 13,715 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf