Central African Republic vs Panama: Domestic Wastewater — Emissions (CO2eq) (AR5)
Domestic Wastewater — Emissions (CO2eq) (AR5) over time
- Central African Republic
- Panama
How they compare
Central African Republic currently reports 200.62 kt against 198.76 kt in Panama, a difference of 1.86 kt.
Across all 34 years both countries report, Central African Republic has been ahead every year.
Central African Republic ranks 131st and Panama ranks 132nd of 220 countries.
Central African Republic has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Central African Republic | Panama | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 122.74 kt | 113.15 kt | 9.59 kt | Central African Republic |
| 2000s | 159.63 kt | 139.47 kt | 20.16 kt | Central African Republic |
| 2010s | 180.87 kt | 171.96 kt | 8.91 kt | Central African Republic |
| 2020s | 199.12 kt | 195.16 kt | 3.96 kt | Central African Republic |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher domestic wastewater — emissions (co2eq), Central African Republic or Panama?
- Central African Republic, at 200.62 kt against 198.76 kt in Panama as of 2023.
- What is the difference in domestic wastewater — emissions (co2eq) between Central African Republic and Panama?
- 1.86 kt, with Central African Republic ahead.
- How many years of comparable data are there for Central African Republic and Panama?
- 34 years are reported by both, from 1990 to 2023.
- How do Central African Republic and Panama rank globally for domestic wastewater — emissions (co2eq)?
- Central African Republic ranks 131st and Panama ranks 132nd of 220 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Domestic Wastewater — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.