Central African Republic vs Slovakia: Drained organic soils (CO2) — Emissions (CO2eq)
Drained organic soils (CO2) — Emissions (CO2eq) over time
- Central African Republic
- Slovakia
How they compare
Slovakia currently reports 65.29 kt against 57.69 kt in Central African Republic, a difference of 7.6 kt.
That makes Slovakia's figure about 1.1 times Central African Republic's.
Across all 31 years both countries report, Slovakia has been ahead every year.
Central African Republic ranks 89th and Slovakia ranks 87th of 221 countries.
Slovakia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Central African Republic | Slovakia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 31.81 kt | 68.75 kt | 36.93 kt | Slovakia |
| 2000s | 33.44 kt | 65.47 kt | 32.03 kt | Slovakia |
| 2010s | 43.02 kt | 65.86 kt | 22.84 kt | Slovakia |
| 2020s | 57.08 kt | 65.39 kt | 8.31 kt | Slovakia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher drained organic soils (co2) — emissions (co2eq), Central African Republic or Slovakia?
- Slovakia, at 65.29 kt against 57.69 kt in Central African Republic as of 2023.
- What is the difference in drained organic soils (co2) — emissions (co2eq) between Central African Republic and Slovakia?
- 7.6 kt, with Slovakia ahead.
- How many years of comparable data are there for Central African Republic and Slovakia?
- 31 years are reported by both, from 1993 to 2023.
- How do Central African Republic and Slovakia rank globally for drained organic soils (co2) — emissions (co2eq)?
- Central African Republic ranks 89th and Slovakia ranks 87th of 221 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Drained organic soils (CO2) — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf