Azerbaijan vs Slovakia: Emissions from crops — Emissions
Emissions from crops — Emissions over time
- Azerbaijan
- Slovakia
How they compare
Azerbaijan currently reports 0.9575 kt against 0.7733 kt in Slovakia, a difference of 0.1842 kt.
That makes Azerbaijan's figure about 1.2 times Slovakia's.
The two have swapped places 2 times across 33 shared years of data; in 1993 it was Azerbaijan ahead.
Azerbaijan ranks 134th and Slovakia ranks 137th of 215 countries.
Azerbaijan has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Azerbaijan | Slovakia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1.13 kt | 0.7863 kt | 0.3423 kt | Azerbaijan |
| 2000s | 1.44 kt | 0.8021 kt | 0.6423 kt | Azerbaijan |
| 2010s | 1.49 kt | 0.9413 kt | 0.5477 kt | Azerbaijan |
| 2020s | 1.55 kt | 0.8888 kt | 0.6598 kt | Azerbaijan |
| 2030s | 0.9957 kt | 0.7695 kt | 0.2262 kt | Azerbaijan |
| 2050s | 0.9575 kt | 0.7733 kt | 0.1842 kt | Azerbaijan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from crops — emissions, Azerbaijan or Slovakia?
- Azerbaijan, at 0.9575 kt against 0.7733 kt in Slovakia as of 2050.
- What is the difference in emissions from crops — emissions between Azerbaijan and Slovakia?
- 0.1842 kt, with Azerbaijan ahead.
- How many years of comparable data are there for Azerbaijan and Slovakia?
- 33 years are reported by both, from 1993 to 2050.
- How do Azerbaijan and Slovakia rank globally for emissions from crops — emissions?
- Azerbaijan ranks 134th and Slovakia ranks 137th of 215 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions from crops — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf