Saint Vincent and the Grenadines vs Tuvalu: Emissions from crops — Emissions (CO2eq) from N2O
Emissions from crops — Emissions (CO2eq) from N2O over time
- Saint Vincent and the Grenadines
- Tuvalu
How they compare
Saint Vincent and the Grenadines currently reports 0.053 kt against 0 kt in Tuvalu, a difference of 0.053 kt.
Across all 22 years both countries report, Saint Vincent and the Grenadines has been ahead every year.
Saint Vincent and the Grenadines ranks 190th and Tuvalu ranks 192nd of 199 countries.
Saint Vincent and the Grenadines has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Saint Vincent and the Grenadines | Tuvalu | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 0.4141 kt | 0.0398 kt | 0.3743 kt | Saint Vincent and the Grenadines |
| 2010s | 0.6175 kt | 0.0344 kt | 0.583 kt | Saint Vincent and the Grenadines |
| 2020s | 0.6426 kt | 0.0066 kt | 0.636 kt | Saint Vincent and the Grenadines |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from crops — emissions (co2eq) from n2o, Saint Vincent and the Grenadines or Tuvalu?
- Saint Vincent and the Grenadines, at 0.053 kt against 0 kt in Tuvalu as of 2050.
- What is the difference in emissions from crops — emissions (co2eq) from n2o between Saint Vincent and the Grenadines and Tuvalu?
- 0.053 kt, with Saint Vincent and the Grenadines ahead.
- How many years of comparable data are there for Saint Vincent and the Grenadines and Tuvalu?
- 22 years are reported by both, from 2002 to 2023.
- How do Saint Vincent and the Grenadines and Tuvalu rank globally for emissions from crops — emissions (co2eq) from n2o?
- Saint Vincent and the Grenadines ranks 190th and Tuvalu ranks 192nd of 199 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions from crops — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf