Asia vs OECD: Emissions from crops — Emissions

Asia
2,086 kt
in 2050
OECD
842.7 kt
in 2050
Asia rank
3rd
OECD rank
1st

Emissions from crops — Emissions over time

  • Asia
  • OECD
05001.0k1.5k2.0k196120052050

How they compare

Asia currently reports 2,086 kt against 842.7 kt in OECD, a difference of 1,243 kt.

That makes Asia's figure about 2.5 times OECD's.

The two have swapped places 1 time across 65 shared years of data; in 1961 it was OECD ahead.

Asia ranks 3rd and OECD ranks 1st of 33 groups.

Across the 9 decades both report, Asia averaged higher in 7 and OECD in 2.

Head to head by decade

Decade Asia OECD Difference Ahead
1960s 223.28 kt 366.09 kt 142.81 kt OECD
1970s 415.53 kt 589.67 kt 174.14 kt OECD
1980s 784.76 kt 733.32 kt 51.44 kt Asia
1990s 1,150 kt 758.08 kt 392.3 kt Asia
2000s 1,389 kt 767.45 kt 622.02 kt Asia
2010s 1,659 kt 828.35 kt 830.31 kt Asia
2020s 1,698 kt 833.56 kt 864.85 kt Asia
2030s 1,893 kt 802.75 kt 1,090 kt Asia
2050s 2,086 kt 842.7 kt 1,243 kt Asia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher emissions from crops — emissions, Asia or OECD?
Asia, at 2,086 kt against 842.7 kt in OECD as of 2050.
What is the difference in emissions from crops — emissions between Asia and OECD?
1,243 kt, with Asia ahead.
How many years of comparable data are there for Asia and OECD?
65 years are reported by both, from 1961 to 2050.
How do Asia and OECD rank globally for emissions from crops — emissions?
Asia ranks 3rd and OECD ranks 1st of 33 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Emissions from crops — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Asia vs OECD: Emissions from crops — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 October 2026, from https://climate.statizoid.com/compare/emissions-from-crops-emissions-n2o-fao-tier-1/asia/oecd/

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About this data

Indicator
Emissions from crops — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
265 places, 15,479 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf