Jamaica vs Timor-Leste: Emissions from crops — Emissions
Emissions from crops — Emissions over time
- Jamaica
- Timor-Leste
How they compare
Jamaica currently reports 0.1345 kt against 0.0758 kt in Timor-Leste, a difference of 0.0587 kt.
That makes Jamaica's figure about 1.8 times Timor-Leste's.
Across all 65 years both countries report, Jamaica has been ahead every year.
Jamaica ranks 174th and Timor-Leste ranks 176th of 232 countries.
Jamaica has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Jamaica | Timor-Leste | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.176 kt | 0.0114 kt | 0.1646 kt | Jamaica |
| 1970s | 0.1721 kt | 0.0158 kt | 0.1563 kt | Jamaica |
| 1980s | 0.2008 kt | 0.029 kt | 0.1718 kt | Jamaica |
| 1990s | 0.1664 kt | 0.038 kt | 0.1284 kt | Jamaica |
| 2000s | 0.1497 kt | 0.0491 kt | 0.1006 kt | Jamaica |
| 2010s | 0.0985 kt | 0.0471 kt | 0.0514 kt | Jamaica |
| 2020s | 0.0802 kt | 0.0448 kt | 0.0354 kt | Jamaica |
| 2030s | 0.134 kt | 0.0666 kt | 0.0674 kt | Jamaica |
| 2050s | 0.1345 kt | 0.0758 kt | 0.0587 kt | Jamaica |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from crops — emissions, Jamaica or Timor-Leste?
- Jamaica, at 0.1345 kt against 0.0758 kt in Timor-Leste as of 2050.
- What is the difference in emissions from crops — emissions between Jamaica and Timor-Leste?
- 0.0587 kt, with Jamaica ahead.
- How many years of comparable data are there for Jamaica and Timor-Leste?
- 65 years are reported by both, from 1961 to 2050.
- How do Jamaica and Timor-Leste rank globally for emissions from crops — emissions?
- Jamaica ranks 174th and Timor-Leste ranks 176th of 232 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions from crops — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf