Croatia vs New Zealand: Emissions from crops — Emissions Share (CO2eq)
Croatia
3.08 %
in 2023
New Zealand
2.72 %
in 2023
Croatia rank
56th
New Zealand rank
59th
Emissions from crops — Emissions Share (CO2eq) over time
- Croatia
- New Zealand
How they compare
Croatia currently reports 3.08 % against 2.72 % in New Zealand, a difference of 0.36 %.
That makes Croatia's figure about 1.1 times New Zealand's.
The two have swapped places 2 times across 32 shared years of data; in 1992 it was Croatia ahead.
Croatia ranks 56th and New Zealand ranks 59th of 215 countries.
Across the 4 decades both report, Croatia averaged higher in 3 and New Zealand in 1.
Head to head by decade
| Decade | Croatia | New Zealand | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 3.24 % | 1.22 % | 2.01 % | Croatia |
| 2000s | 3.54 % | 2.52 % | 1.02 % | Croatia |
| 2010s | 3.13 % | 3.18 % | 0.051 % | New Zealand |
| 2020s | 3.48 % | 3.13 % | 0.3525 % | Croatia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from crops — emissions share (co2eq), Croatia or New Zealand?
- Croatia, at 3.08 % against 2.72 % in New Zealand as of 2023.
- What is the difference in emissions from crops — emissions share (co2eq) between Croatia and New Zealand?
- 0.36 %, with Croatia ahead.
- How many years of comparable data are there for Croatia and New Zealand?
- 32 years are reported by both, from 1992 to 2023.
- How do Croatia and New Zealand rank globally for emissions from crops — emissions share (co2eq)?
- Croatia ranks 56th and New Zealand ranks 59th of 215 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions from crops — Emissions Share (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions indicators disseminates indicators on sectoral shares of total national greenhouse gas (GHG) emissions as well as three indicators of emissions intensity: per capita emissions; emissions per value of agricultural production; and emissions per area of agricultural land.