Italy vs Kyrgyzstan: Emissions from crops — Emissions Share (CO2eq)
Italy
1.68 %
in 2023
Kyrgyzstan
1.6 %
in 2023
Italy rank
94th
Kyrgyzstan rank
96th
Emissions from crops — Emissions Share (CO2eq) over time
- Italy
- Kyrgyzstan
How they compare
Italy currently reports 1.68 % against 1.6 % in Kyrgyzstan, a difference of 0.08 %.
The two have swapped places 6 times across 32 shared years of data; in 1992 it was Italy ahead.
Italy ranks 94th and Kyrgyzstan ranks 96th of 215 countries.
Across the 4 decades both report, Italy averaged higher in 1 and Kyrgyzstan in 3.
Head to head by decade
| Decade | Italy | Kyrgyzstan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1.94 % | 2.73 % | 0.78 % | Kyrgyzstan |
| 2000s | 1.71 % | 2.86 % | 1.15 % | Kyrgyzstan |
| 2010s | 1.85 % | 1.96 % | 0.104 % | Kyrgyzstan |
| 2020s | 1.79 % | 1.78 % | 0.0125 % | Italy |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from crops — emissions share (co2eq), Italy or Kyrgyzstan?
- Italy, at 1.68 % against 1.6 % in Kyrgyzstan as of 2023.
- What is the difference in emissions from crops — emissions share (co2eq) between Italy and Kyrgyzstan?
- 0.08 %, with Italy ahead.
- How many years of comparable data are there for Italy and Kyrgyzstan?
- 32 years are reported by both, from 1992 to 2023.
- How do Italy and Kyrgyzstan rank globally for emissions from crops — emissions share (co2eq)?
- Italy ranks 94th and Kyrgyzstan ranks 96th of 215 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions from crops — Emissions Share (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions indicators disseminates indicators on sectoral shares of total national greenhouse gas (GHG) emissions as well as three indicators of emissions intensity: per capita emissions; emissions per value of agricultural production; and emissions per area of agricultural land.