Afghanistan vs Saudi Arabia: Emissions from crops — Emissions Share
Afghanistan
13.38 %
in 2023
Saudi Arabia
13.04 %
in 2023
Afghanistan rank
91st
Saudi Arabia rank
94th
Emissions from crops — Emissions Share over time
- Afghanistan
- Saudi Arabia
How they compare
Afghanistan currently reports 13.38 % against 13.04 % in Saudi Arabia, a difference of 0.34 %.
The two have swapped places 5 times across 34 shared years of data; in 1990 it was Saudi Arabia ahead.
Afghanistan ranks 91st and Saudi Arabia ranks 94th of 184 countries.
Across the 4 decades both report, Afghanistan averaged higher in 2 and Saudi Arabia in 2.
Head to head by decade
| Decade | Afghanistan | Saudi Arabia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 12.98 % | 24.24 % | 11.26 % | Saudi Arabia |
| 2000s | 12.68 % | 18.98 % | 6.3 % | Saudi Arabia |
| 2010s | 17.28 % | 12.02 % | 5.26 % | Afghanistan |
| 2020s | 13.42 % | 13.28 % | 0.1425 % | Afghanistan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from crops — emissions share, Afghanistan or Saudi Arabia?
- Afghanistan, at 13.38 % against 13.04 % in Saudi Arabia as of 2023.
- What is the difference in emissions from crops — emissions share between Afghanistan and Saudi Arabia?
- 0.34 %, with Afghanistan ahead.
- How many years of comparable data are there for Afghanistan and Saudi Arabia?
- 34 years are reported by both, from 1990 to 2023.
- How do Afghanistan and Saudi Arabia rank globally for emissions from crops — emissions share?
- Afghanistan ranks 91st and Saudi Arabia ranks 94th of 184 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions from crops — Emissions Share (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions indicators disseminates indicators on sectoral shares of total national greenhouse gas (GHG) emissions as well as three indicators of emissions intensity: per capita emissions; emissions per value of agricultural production; and emissions per area of agricultural land.