Bulgaria vs Republic of Moldova: Emissions from crops — Emissions Share
Emissions from crops — Emissions Share over time
- Bulgaria
- Republic of Moldova
How they compare
Bulgaria currently reports 66.37 % against 51.38 % in Republic of Moldova, a difference of 14.99 %.
That makes Bulgaria's figure about 1.3 times Republic of Moldova's.
The two have swapped places 5 times across 32 shared years of data; in 1992 it was Republic of Moldova ahead.
Bulgaria ranks 1st and Republic of Moldova ranks 4th of 215 countries.
Bulgaria has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Bulgaria | Republic of Moldova | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 31.27 % | 30.3 % | 0.9675 % | Bulgaria |
| 2000s | 43.55 % | 30.83 % | 12.72 % | Bulgaria |
| 2010s | 61.13 % | 39.96 % | 21.17 % | Bulgaria |
| 2020s | 65.35 % | 46.96 % | 18.39 % | Bulgaria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from crops — emissions share, Bulgaria or Republic of Moldova?
- Bulgaria, at 66.37 % against 51.38 % in Republic of Moldova as of 2023.
- What is the difference in emissions from crops — emissions share between Bulgaria and Republic of Moldova?
- 14.99 %, with Bulgaria ahead.
- How many years of comparable data are there for Bulgaria and Republic of Moldova?
- 32 years are reported by both, from 1992 to 2023.
- How do Bulgaria and Republic of Moldova rank globally for emissions from crops — emissions share?
- Bulgaria ranks 1st and Republic of Moldova ranks 4th of 215 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions from crops — Emissions Share (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions indicators disseminates indicators on sectoral shares of total national greenhouse gas (GHG) emissions as well as three indicators of emissions intensity: per capita emissions; emissions per value of agricultural production; and emissions per area of agricultural land.