Croatia, Republic of vs Türkiye: Emissions from crops — Emissions Share
Emissions from crops — Emissions Share over time
- Croatia, Republic of
- Türkiye
How they compare
Türkiye currently reports 33.37 % against 31.33 % in Croatia, Republic of, a difference of 2.04 %.
That makes Türkiye's figure about 1.1 times Croatia, Republic of's.
The two have swapped places 13 times across 32 shared years of data; in 1992 it was Croatia, Republic of ahead.
Croatia, Republic of ranks 23rd and Türkiye ranks 7th of 182 countries.
Across the 4 decades both report, Croatia, Republic of averaged higher in 3 and Türkiye in 1.
Head to head by decade
| Decade | Croatia, Republic of | Türkiye | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 32.34 % | 31.94 % | 0.3925 % | Croatia, Republic of |
| 2000s | 38.59 % | 34.02 % | 4.56 % | Croatia, Republic of |
| 2010s | 30.66 % | 32.9 % | 2.24 % | Türkiye |
| 2020s | 31.86 % | 31.4 % | 0.46 % | Croatia, Republic of |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from crops — emissions share, Croatia, Republic of or Türkiye?
- Türkiye, at 33.37 % against 31.33 % in Croatia, Republic of as of 2023.
- What is the difference in emissions from crops — emissions share between Croatia, Republic of and Türkiye?
- 2.04 %, with Türkiye ahead.
- How many years of comparable data are there for Croatia, Republic of and Türkiye?
- 32 years are reported by both, from 1992 to 2023.
- How do Croatia, Republic of and Türkiye rank globally for emissions from crops — emissions share?
- Croatia, Republic of ranks 23rd and Türkiye ranks 7th of 182 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions from crops — Emissions Share (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions indicators disseminates indicators on sectoral shares of total national greenhouse gas (GHG) emissions as well as three indicators of emissions intensity: per capita emissions; emissions per value of agricultural production; and emissions per area of agricultural land.