Croatia vs Turkey: Emissions from crops — Emissions Share
Croatia
31.33 %
in 2023
Turkey
33.37 %
in 2023
Croatia rank
30th
Turkey rank
27th
Emissions from crops — Emissions Share over time
- Croatia
- Turkey
How they compare
Turkey currently reports 33.37 % against 31.33 % in Croatia, a difference of 2.04 %.
That makes Turkey's figure about 1.1 times Croatia's.
The two have swapped places 13 times across 32 shared years of data; in 1992 it was Croatia ahead.
Croatia ranks 30th and Turkey ranks 27th of 215 countries.
Across the 4 decades both report, Croatia averaged higher in 3 and Turkey in 1.
Head to head by decade
| Decade | Croatia | Turkey | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 32.34 % | 31.94 % | 0.3925 % | Croatia |
| 2000s | 38.59 % | 34.02 % | 4.56 % | Croatia |
| 2010s | 30.66 % | 32.9 % | 2.24 % | Turkey |
| 2020s | 31.86 % | 31.4 % | 0.46 % | Croatia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from crops — emissions share, Croatia or Turkey?
- Turkey, at 33.37 % against 31.33 % in Croatia as of 2023.
- What is the difference in emissions from crops — emissions share between Croatia and Turkey?
- 2.04 %, with Turkey ahead.
- How many years of comparable data are there for Croatia and Turkey?
- 32 years are reported by both, from 1992 to 2023.
- How do Croatia and Turkey rank globally for emissions from crops — emissions share?
- Croatia ranks 30th and Turkey ranks 27th of 215 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions from crops — Emissions Share (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions indicators disseminates indicators on sectoral shares of total national greenhouse gas (GHG) emissions as well as three indicators of emissions intensity: per capita emissions; emissions per value of agricultural production; and emissions per area of agricultural land.