Hungary vs Turkmenistan: Emissions from crops — Emissions Share
Hungary
44.87 %
in 2023
Turkmenistan
43.15 %
in 2023
Hungary rank
10th
Turkmenistan rank
12th
Emissions from crops — Emissions Share over time
- Hungary
- Turkmenistan
How they compare
Hungary currently reports 44.87 % against 43.15 % in Turkmenistan, a difference of 1.72 %.
The two have swapped places 3 times across 32 shared years of data; in 1992 it was Turkmenistan ahead.
Hungary ranks 10th and Turkmenistan ranks 12th of 215 countries.
Hungary has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Hungary | Turkmenistan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 32.26 % | 28.65 % | 3.6 % | Hungary |
| 2000s | 37.69 % | 26.55 % | 11.14 % | Hungary |
| 2010s | 48.41 % | 36.68 % | 11.73 % | Hungary |
| 2020s | 49.09 % | 41.56 % | 7.53 % | Hungary |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from crops — emissions share, Hungary or Turkmenistan?
- Hungary, at 44.87 % against 43.15 % in Turkmenistan as of 2023.
- What is the difference in emissions from crops — emissions share between Hungary and Turkmenistan?
- 1.72 %, with Hungary ahead.
- How many years of comparable data are there for Hungary and Turkmenistan?
- 32 years are reported by both, from 1992 to 2023.
- How do Hungary and Turkmenistan rank globally for emissions from crops — emissions share?
- Hungary ranks 10th and Turkmenistan ranks 12th of 215 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions from crops — Emissions Share (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions indicators disseminates indicators on sectoral shares of total national greenhouse gas (GHG) emissions as well as three indicators of emissions intensity: per capita emissions; emissions per value of agricultural production; and emissions per area of agricultural land.