Kenya vs Madagascar: Emissions from crops — Emissions Share
Kenya
7.12 %
in 2023
Madagascar
7.73 %
in 2023
Kenya rank
129th
Madagascar rank
126th
Emissions from crops — Emissions Share over time
- Kenya
- Madagascar
How they compare
Madagascar currently reports 7.73 % against 7.12 % in Kenya, a difference of 0.61 %.
That makes Madagascar's figure about 1.1 times Kenya's.
The two have swapped places 5 times across 34 shared years of data; in 1990 it was Kenya ahead.
Kenya ranks 129th and Madagascar ranks 126th of 201 countries.
Across the 4 decades both report, Kenya averaged higher in 3 and Madagascar in 1.
Head to head by decade
| Decade | Kenya | Madagascar | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 5.58 % | 3.77 % | 1.81 % | Kenya |
| 2000s | 6.3 % | 4.53 % | 1.78 % | Kenya |
| 2010s | 6.53 % | 5.42 % | 1.11 % | Kenya |
| 2020s | 6.51 % | 7.07 % | 0.5575 % | Madagascar |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from crops — emissions share, Kenya or Madagascar?
- Madagascar, at 7.73 % against 7.12 % in Kenya as of 2023.
- What is the difference in emissions from crops — emissions share between Kenya and Madagascar?
- 0.61 %, with Madagascar ahead.
- How many years of comparable data are there for Kenya and Madagascar?
- 34 years are reported by both, from 1990 to 2023.
- How do Kenya and Madagascar rank globally for emissions from crops — emissions share?
- Kenya ranks 129th and Madagascar ranks 126th of 201 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions from crops — Emissions Share (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions indicators disseminates indicators on sectoral shares of total national greenhouse gas (GHG) emissions as well as three indicators of emissions intensity: per capita emissions; emissions per value of agricultural production; and emissions per area of agricultural land.