Serbia and Montenegro vs Southern Europe: Emissions from crops — Emissions Share
Emissions from crops — Emissions Share over time
- Serbia and Montenegro
- Southern Europe
How they compare
Serbia and Montenegro currently reports 46.29 % against 29.37 % in Southern Europe, a difference of 16.92 %.
That makes Serbia and Montenegro's figure about 1.6 times Southern Europe's.
The two have swapped places 1 time across 14 shared years of data; in 1992 it was Southern Europe ahead.
Serbia and Montenegro ranks 8th and Southern Europe ranks 11th of 215 countries.
Serbia and Montenegro has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Serbia and Montenegro | Southern Europe | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 28.09 % | 27.24 % | 0.8475 % | Serbia and Montenegro |
| 2000s | 39.45 % | 27.45 % | 12 % | Serbia and Montenegro |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from crops — emissions share, Serbia and Montenegro or Southern Europe?
- Serbia and Montenegro, at 46.29 % against 29.37 % in Southern Europe as of 2005.
- What is the difference in emissions from crops — emissions share between Serbia and Montenegro and Southern Europe?
- 16.92 %, with Serbia and Montenegro ahead.
- How many years of comparable data are there for Serbia and Montenegro and Southern Europe?
- 14 years are reported by both, from 1992 to 2005.
- How do Serbia and Montenegro and Southern Europe rank globally for emissions from crops — emissions share?
- Serbia and Montenegro ranks 8th and Southern Europe ranks 11th of 215 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions from crops — Emissions Share (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions indicators disseminates indicators on sectoral shares of total national greenhouse gas (GHG) emissions as well as three indicators of emissions intensity: per capita emissions; emissions per value of agricultural production; and emissions per area of agricultural land.