Southern Europe vs Turkmenistan: Emissions from crops — Emissions Share
Emissions from crops — Emissions Share over time
- Southern Europe
- Turkmenistan
How they compare
Turkmenistan currently reports 43.15 % against 29.37 % in Southern Europe, a difference of 13.78 %.
That makes Turkmenistan's figure about 1.5 times Southern Europe's.
The two have swapped places 4 times across 32 shared years of data; in 1992 it was Turkmenistan ahead.
Southern Europe ranks 11th and Turkmenistan ranks 12th of 32 groups.
Across the 4 decades both report, Southern Europe averaged higher in 1 and Turkmenistan in 3.
Head to head by decade
| Decade | Southern Europe | Turkmenistan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 27.24 % | 28.65 % | 1.41 % | Turkmenistan |
| 2000s | 28.22 % | 26.55 % | 1.67 % | Southern Europe |
| 2010s | 30.59 % | 36.68 % | 6.09 % | Turkmenistan |
| 2020s | 30.46 % | 41.56 % | 11.1 % | Turkmenistan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from crops — emissions share, Southern Europe or Turkmenistan?
- Turkmenistan, at 43.15 % against 29.37 % in Southern Europe as of 2023.
- What is the difference in emissions from crops — emissions share between Southern Europe and Turkmenistan?
- 13.78 %, with Turkmenistan ahead.
- How many years of comparable data are there for Southern Europe and Turkmenistan?
- 32 years are reported by both, from 1992 to 2023.
- How do Southern Europe and Turkmenistan rank globally for emissions from crops — emissions share?
- Southern Europe ranks 11th and Turkmenistan ranks 12th of 32 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions from crops — Emissions Share (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions indicators disseminates indicators on sectoral shares of total national greenhouse gas (GHG) emissions as well as three indicators of emissions intensity: per capita emissions; emissions per value of agricultural production; and emissions per area of agricultural land.