Turkmenistan vs Western Europe: Emissions from crops — Emissions Share
Emissions from crops — Emissions Share over time
- Turkmenistan
- Western Europe
How they compare
Turkmenistan currently reports 43.15 % against 28.14 % in Western Europe, a difference of 15.01 %.
That makes Turkmenistan's figure about 1.5 times Western Europe's.
The two have swapped places 6 times across 32 shared years of data; in 1992 it was Turkmenistan ahead.
Turkmenistan ranks 12th and Western Europe ranks 14th of 215 countries.
Across the 4 decades both report, Turkmenistan averaged higher in 3 and Western Europe in 1.
Head to head by decade
| Decade | Turkmenistan | Western Europe | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 28.65 % | 22.92 % | 5.74 % | Turkmenistan |
| 2000s | 26.55 % | 28.57 % | 2.02 % | Western Europe |
| 2010s | 36.68 % | 30.74 % | 5.94 % | Turkmenistan |
| 2020s | 41.56 % | 28.55 % | 13.01 % | Turkmenistan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from crops — emissions share, Turkmenistan or Western Europe?
- Turkmenistan, at 43.15 % against 28.14 % in Western Europe as of 2023.
- What is the difference in emissions from crops — emissions share between Turkmenistan and Western Europe?
- 15.01 %, with Turkmenistan ahead.
- How many years of comparable data are there for Turkmenistan and Western Europe?
- 32 years are reported by both, from 1992 to 2023.
- How do Turkmenistan and Western Europe rank globally for emissions from crops — emissions share?
- Turkmenistan ranks 12th and Western Europe ranks 14th of 215 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions from crops — Emissions Share (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions indicators disseminates indicators on sectoral shares of total national greenhouse gas (GHG) emissions as well as three indicators of emissions intensity: per capita emissions; emissions per value of agricultural production; and emissions per area of agricultural land.