Australia vs Democratic Republic of Congo: Emissions from food
Australia
195.49 million
in 2015
Democratic Republic of Congo
181.81 million
in 2015
Australia rank
17th
Democratic Republic of Congo rank
19th
Emissions from food over time
- Australia
- Democratic Republic of Congo
How they compare
Australia currently reports 195.49 million against 181.81 million in Democratic Republic of Congo, a difference of 13.67 million.
That makes Australia's figure about 1.1 times Democratic Republic of Congo's.
Across all 26 years both countries report, Australia has been ahead every year.
Australia ranks 17th and Democratic Republic of Congo ranks 19th of 217 countries.
Australia has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Australia | Democratic Republic of Congo | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 186.95 million | 179.92 million | 7.03 million | Australia |
| 2000s | 328.21 million | 175.23 million | 152.98 million | Australia |
| 2010s | 238.44 million | 181.21 million | 57.23 million | Australia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from food, Australia or Democratic Republic of Congo?
- Australia, at 195.49 million against 181.81 million in Democratic Republic of Congo as of 2015.
- What is the difference in emissions from food between Australia and Democratic Republic of Congo?
- 13.67 million, with Australia ahead.
- How many years of comparable data are there for Australia and Democratic Republic of Congo?
- 26 years are reported by both, from 1990 to 2015.
- How do Australia and Democratic Republic of Congo rank globally for emissions from food?
- Australia ranks 17th and Democratic Republic of Congo ranks 19th of 217 countries.
- Where does this data come from?
- Our World in Data, published as Emissions from food. Statizoid refreshes it automatically from the source and publishes the full history for both places.