Faroe Islands vs Montserrat: Emissions from food

Faroe Islands
51,596
in 2015
Montserrat
30,456
in 2015
Faroe Islands rank
202nd
Montserrat rank
204th

Emissions from food over time

  • Faroe Islands
  • Montserrat
020.0k40.0k60.0k199020022015

How they compare

Faroe Islands currently reports 51,596 against 30,456 in Montserrat, a difference of 21,140.

That makes Faroe Islands's figure about 1.7 times Montserrat's.

The two have swapped places 1 time across 26 shared years of data; in 1990 it was Montserrat ahead.

Faroe Islands ranks 202nd and Montserrat ranks 204th of 217 countries.

Across the 3 decades both report, Faroe Islands averaged higher in 2 and Montserrat in 1.

Head to head by decade

Decade Faroe Islands Montserrat Difference Ahead
1990s 52,157 60,222 8,066 Montserrat
2000s 51,561 30,631 20,930 Faroe Islands
2010s 50,811 29,600 21,211 Faroe Islands

Averages of every year both report within each decade.

Frequently asked questions

Which has higher emissions from food, Faroe Islands or Montserrat?
Faroe Islands, at 51,596 against 30,456 in Montserrat as of 2015.
What is the difference in emissions from food between Faroe Islands and Montserrat?
21,140, with Faroe Islands ahead.
How many years of comparable data are there for Faroe Islands and Montserrat?
26 years are reported by both, from 1990 to 2015.
How do Faroe Islands and Montserrat rank globally for emissions from food?
Faroe Islands ranks 202nd and Montserrat ranks 204th of 217 countries.
Where does this data come from?
Our World in Data, published as Emissions from food. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Emissions from food
Source
Our World in Data
Licence
CC BY 4.0 (Our World in Data)
Coverage
217 places, 5,642 data points, 1990–2015
Last refreshed