Jamaica vs Solomon Islands: Emissions from food

Jamaica
2.25 million
in 2015
Solomon Islands
1.88 million
in 2015
Jamaica rank
154th
Solomon Islands rank
157th

Emissions from food over time

  • Jamaica
  • Solomon Islands
01.0M2.0M3.0M199020022015

How they compare

Jamaica currently reports 2.25 million against 1.88 million in Solomon Islands, a difference of 376,430.

That makes Jamaica's figure about 1.2 times Solomon Islands's.

Across all 26 years both countries report, Jamaica has been ahead every year.

Jamaica ranks 154th and Solomon Islands ranks 157th of 217 countries.

Jamaica has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Jamaica Solomon Islands Difference Ahead
1990s 2.66 million 1.81 million 855,027 Jamaica
2000s 2.77 million 1.80 million 964,886 Jamaica
2010s 2.34 million 1.88 million 462,613 Jamaica

Averages of every year both report within each decade.

Frequently asked questions

Which has higher emissions from food, Jamaica or Solomon Islands?
Jamaica, at 2.25 million against 1.88 million in Solomon Islands as of 2015.
What is the difference in emissions from food between Jamaica and Solomon Islands?
376,430, with Jamaica ahead.
How many years of comparable data are there for Jamaica and Solomon Islands?
26 years are reported by both, from 1990 to 2015.
How do Jamaica and Solomon Islands rank globally for emissions from food?
Jamaica ranks 154th and Solomon Islands ranks 157th of 217 countries.
Where does this data come from?
Our World in Data, published as Emissions from food. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Emissions from food
Source
Our World in Data
Licence
CC BY 4.0 (Our World in Data)
Coverage
217 places, 5,642 data points, 1990–2015
Last refreshed