Marshall Islands vs Tuvalu: Emissions from food
Marshall Islands
2,196
in 2015
Tuvalu
5,999
in 2015
Marshall Islands rank
216th
Tuvalu rank
213th
Emissions from food over time
- Marshall Islands
- Tuvalu
How they compare
Tuvalu currently reports 5,999 against 2,196 in Marshall Islands, a difference of 3,803.
That makes Tuvalu's figure about 2.7 times Marshall Islands's.
Across all 26 years both countries report, Tuvalu has been ahead every year.
Marshall Islands ranks 216th and Tuvalu ranks 213th of 217 countries.
Tuvalu has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Marshall Islands | Tuvalu | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 2,060 | 4,711 | 2,651 | Tuvalu |
| 2000s | 2,145 | 5,277 | 3,132 | Tuvalu |
| 2010s | 2,181 | 5,811 | 3,630 | Tuvalu |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from food, Marshall Islands or Tuvalu?
- Tuvalu, at 5,999 against 2,196 in Marshall Islands as of 2015.
- What is the difference in emissions from food between Marshall Islands and Tuvalu?
- 3,803, with Tuvalu ahead.
- How many years of comparable data are there for Marshall Islands and Tuvalu?
- 26 years are reported by both, from 1990 to 2015.
- How do Marshall Islands and Tuvalu rank globally for emissions from food?
- Marshall Islands ranks 216th and Tuvalu ranks 213th of 217 countries.
- Where does this data come from?
- Our World in Data, published as Emissions from food. Statizoid refreshes it automatically from the source and publishes the full history for both places.