Argentina vs United Republic of Tanzania: Emissions on agricultural land — Emissions
Emissions on agricultural land — Emissions over time
- Argentina
- United Republic of Tanzania
How they compare
Argentina currently reports 75,550 kt against 63,781 kt in United Republic of Tanzania, a difference of 11,769 kt.
That makes Argentina's figure about 1.2 times United Republic of Tanzania's.
Across all 34 years both countries report, Argentina has been ahead every year.
Argentina ranks 15th and United Republic of Tanzania ranks 18th of 257 countries.
Argentina has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Argentina | United Republic of Tanzania | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 97,701 kt | 55,515 kt | 42,187 kt | Argentina |
| 2000s | 127,042 kt | 55,516 kt | 71,526 kt | Argentina |
| 2010s | 92,752 kt | 58,857 kt | 33,894 kt | Argentina |
| 2020s | 75,626 kt | 63,787 kt | 11,839 kt | Argentina |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions on agricultural land — emissions, Argentina or United Republic of Tanzania?
- Argentina, at 75,550 kt against 63,781 kt in United Republic of Tanzania as of 2023.
- What is the difference in emissions on agricultural land — emissions between Argentina and United Republic of Tanzania?
- 11,769 kt, with Argentina ahead.
- How many years of comparable data are there for Argentina and United Republic of Tanzania?
- 34 years are reported by both, from 1990 to 2023.
- How do Argentina and United Republic of Tanzania rank globally for emissions on agricultural land — emissions?
- Argentina ranks 15th and United Republic of Tanzania ranks 18th of 257 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions on agricultural land — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf