Australia and New Zealand vs Laos: Emissions on agricultural land — Emissions
Emissions on agricultural land — Emissions over time
- Australia and New Zealand
- Laos
How they compare
Laos currently reports 17,670 kt against 17,402 kt in Australia and New Zealand, a difference of 268 kt.
The two have swapped places 3 times across 34 shared years of data; in 1990 it was Australia and New Zealand ahead.
Australia and New Zealand ranks 55th and Laos ranks 53rd of 257 countries.
Australia and New Zealand has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Australia and New Zealand | Laos | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 71,266 kt | 8,410 kt | 62,857 kt | Australia and New Zealand |
| 2000s | 83,762 kt | 11,021 kt | 72,740 kt | Australia and New Zealand |
| 2010s | 27,862 kt | 16,305 kt | 11,557 kt | Australia and New Zealand |
| 2020s | 19,598 kt | 16,962 kt | 2,636 kt | Australia and New Zealand |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions on agricultural land — emissions, Australia and New Zealand or Laos?
- Laos, at 17,670 kt against 17,402 kt in Australia and New Zealand as of 2023.
- What is the difference in emissions on agricultural land — emissions between Australia and New Zealand and Laos?
- 268 kt, with Laos ahead.
- How many years of comparable data are there for Australia and New Zealand and Laos?
- 34 years are reported by both, from 1990 to 2023.
- How do Australia and New Zealand and Laos rank globally for emissions on agricultural land — emissions?
- Australia and New Zealand ranks 55th and Laos ranks 53rd of 257 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions on agricultural land — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf