Australia and New Zealand vs Turkey: Emissions on agricultural land — Emissions
Emissions on agricultural land — Emissions over time
- Australia and New Zealand
- Turkey
How they compare
Australia and New Zealand currently reports 17,402 kt against 16,402 kt in Turkey, a difference of 1,000 kt.
That makes Australia and New Zealand's figure about 1.1 times Turkey's.
The two have swapped places 2 times across 34 shared years of data; in 1990 it was Australia and New Zealand ahead.
Australia and New Zealand ranks 55th and Turkey ranks 58th of 257 countries.
Australia and New Zealand has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Australia and New Zealand | Turkey | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 71,266 kt | 8,099 kt | 63,168 kt | Australia and New Zealand |
| 2000s | 83,762 kt | 12,068 kt | 71,694 kt | Australia and New Zealand |
| 2010s | 27,862 kt | 13,927 kt | 13,935 kt | Australia and New Zealand |
| 2020s | 19,598 kt | 16,287 kt | 3,311 kt | Australia and New Zealand |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions on agricultural land — emissions, Australia and New Zealand or Turkey?
- Australia and New Zealand, at 17,402 kt against 16,402 kt in Turkey as of 2023.
- What is the difference in emissions on agricultural land — emissions between Australia and New Zealand and Turkey?
- 1,000 kt, with Australia and New Zealand ahead.
- How many years of comparable data are there for Australia and New Zealand and Turkey?
- 34 years are reported by both, from 1990 to 2023.
- How do Australia and New Zealand and Turkey rank globally for emissions on agricultural land — emissions?
- Australia and New Zealand ranks 55th and Turkey ranks 58th of 257 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions on agricultural land — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf