Azerbaijan vs United Arab Emirates: Emissions on agricultural land — Emissions
Emissions on agricultural land — Emissions over time
- Azerbaijan
- United Arab Emirates
How they compare
United Arab Emirates currently reports 2,926 kt against 2,445 kt in Azerbaijan, a difference of 481 kt.
That makes United Arab Emirates's figure about 1.2 times Azerbaijan's.
The two have swapped places 7 times across 32 shared years of data; in 1992 it was Azerbaijan ahead.
Azerbaijan ranks 97th and United Arab Emirates ranks 94th of 222 countries.
Across the 4 decades both report, Azerbaijan averaged higher in 2 and United Arab Emirates in 2.
Head to head by decade
| Decade | Azerbaijan | United Arab Emirates | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 3,813 kt | 267.34 kt | 3,546 kt | Azerbaijan |
| 2000s | 1,254 kt | 1,197 kt | 56.61 kt | Azerbaijan |
| 2010s | 2,080 kt | 2,184 kt | 103.75 kt | United Arab Emirates |
| 2020s | 2,575 kt | 2,852 kt | 277.21 kt | United Arab Emirates |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions on agricultural land — emissions, Azerbaijan or United Arab Emirates?
- United Arab Emirates, at 2,926 kt against 2,445 kt in Azerbaijan as of 2023.
- What is the difference in emissions on agricultural land — emissions between Azerbaijan and United Arab Emirates?
- 481 kt, with United Arab Emirates ahead.
- How many years of comparable data are there for Azerbaijan and United Arab Emirates?
- 32 years are reported by both, from 1992 to 2023.
- How do Azerbaijan and United Arab Emirates rank globally for emissions on agricultural land — emissions?
- Azerbaijan ranks 97th and United Arab Emirates ranks 94th of 222 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions on agricultural land — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf