Cambodia vs Republic of Moldova: Emissions on agricultural land — Emissions
Emissions on agricultural land — Emissions over time
- Cambodia
- Republic of Moldova
How they compare
Cambodia currently reports 72,337 kt against 811.88 kt in Republic of Moldova, a difference of 71,525 kt.
That makes Cambodia's figure about 89.1 times Republic of Moldova's.
Across all 32 years both countries report, Cambodia has been ahead every year.
Cambodia ranks 13th and Republic of Moldova ranks 15th of 222 countries.
Cambodia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Cambodia | Republic of Moldova | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 5,816 kt | 1,451 kt | 4,365 kt | Cambodia |
| 2000s | 5,612 kt | 988.65 kt | 4,623 kt | Cambodia |
| 2010s | 66,818 kt | 756.11 kt | 66,062 kt | Cambodia |
| 2020s | 65,605 kt | 918.52 kt | 64,686 kt | Cambodia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions on agricultural land — emissions, Cambodia or Republic of Moldova?
- Cambodia, at 72,337 kt against 811.88 kt in Republic of Moldova as of 2023.
- What is the difference in emissions on agricultural land — emissions between Cambodia and Republic of Moldova?
- 71,525 kt, with Cambodia ahead.
- How many years of comparable data are there for Cambodia and Republic of Moldova?
- 32 years are reported by both, from 1992 to 2023.
- How do Cambodia and Republic of Moldova rank globally for emissions on agricultural land — emissions?
- Cambodia ranks 13th and Republic of Moldova ranks 15th of 222 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions on agricultural land — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf