Canada vs Russian Federation: Emissions on agricultural land — Emissions
Emissions on agricultural land — Emissions over time
- Canada
- Russian Federation
How they compare
Canada currently reports 152,476 kt against 87,070 kt in Russian Federation, a difference of 65,406 kt.
That makes Canada's figure about 1.8 times Russian Federation's.
The two have swapped places 2 times across 32 shared years of data; in 1992 it was Canada ahead.
Canada ranks 7th and Russian Federation ranks 10th of 222 countries.
Across the 4 decades both report, Canada averaged higher in 2 and Russian Federation in 2.
Head to head by decade
| Decade | Canada | Russian Federation | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 160,331 kt | 122,578 kt | 37,753 kt | Canada |
| 2000s | 63,600 kt | 85,990 kt | 22,391 kt | Russian Federation |
| 2010s | 79,431 kt | 81,482 kt | 2,051 kt | Russian Federation |
| 2020s | 142,538 kt | 85,162 kt | 57,376 kt | Canada |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions on agricultural land — emissions, Canada or Russian Federation?
- Canada, at 152,476 kt against 87,070 kt in Russian Federation as of 2023.
- What is the difference in emissions on agricultural land — emissions between Canada and Russian Federation?
- 65,406 kt, with Canada ahead.
- How many years of comparable data are there for Canada and Russian Federation?
- 32 years are reported by both, from 1992 to 2023.
- How do Canada and Russian Federation rank globally for emissions on agricultural land — emissions?
- Canada ranks 7th and Russian Federation ranks 10th of 222 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions on agricultural land — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf