Djibouti vs Sao Tome and Principe: Emissions on agricultural land — Emissions
Emissions on agricultural land — Emissions over time
- Djibouti
- Sao Tome and Principe
How they compare
Djibouti currently reports 5.19 kt against 4.57 kt in Sao Tome and Principe, a difference of 0.62 kt.
That makes Djibouti's figure about 1.1 times Sao Tome and Principe's.
The two have swapped places 1 time across 34 shared years of data; in 1990 it was Sao Tome and Principe ahead.
Djibouti ranks 175th and Sao Tome and Principe ranks 176th of 222 countries.
Across the 4 decades both report, Djibouti averaged higher in 1 and Sao Tome and Principe in 3.
Head to head by decade
| Decade | Djibouti | Sao Tome and Principe | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0 kt | 18.29 kt | 18.29 kt | Sao Tome and Principe |
| 2000s | 0 kt | 18.6 kt | 18.6 kt | Sao Tome and Principe |
| 2010s | 2.42 kt | 107.97 kt | 105.55 kt | Sao Tome and Principe |
| 2020s | 5.71 kt | 4.6 kt | 1.11 kt | Djibouti |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions on agricultural land — emissions, Djibouti or Sao Tome and Principe?
- Djibouti, at 5.19 kt against 4.57 kt in Sao Tome and Principe as of 2023.
- What is the difference in emissions on agricultural land — emissions between Djibouti and Sao Tome and Principe?
- 0.62 kt, with Djibouti ahead.
- How many years of comparable data are there for Djibouti and Sao Tome and Principe?
- 34 years are reported by both, from 1990 to 2023.
- How do Djibouti and Sao Tome and Principe rank globally for emissions on agricultural land — emissions?
- Djibouti ranks 175th and Sao Tome and Principe ranks 176th of 222 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions on agricultural land — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf