Dominican Republic vs Slovenia: Emissions on agricultural land — Emissions
Emissions on agricultural land — Emissions over time
- Dominican Republic
- Slovenia
How they compare
Dominican Republic currently reports 996.2 kt against 911.68 kt in Slovenia, a difference of 84.52 kt.
That makes Dominican Republic's figure about 1.1 times Slovenia's.
The two have swapped places 1 time across 32 shared years of data; in 1992 it was Slovenia ahead.
Dominican Republic ranks 116th and Slovenia ranks 119th of 222 countries.
Dominican Republic has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Dominican Republic | Slovenia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 328 kt | 178.03 kt | 149.96 kt | Dominican Republic |
| 2000s | 1,602 kt | 386.07 kt | 1,216 kt | Dominican Republic |
| 2010s | 1,766 kt | 538.25 kt | 1,228 kt | Dominican Republic |
| 2020s | 1,443 kt | 883 kt | 560.17 kt | Dominican Republic |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions on agricultural land — emissions, Dominican Republic or Slovenia?
- Dominican Republic, at 996.2 kt against 911.68 kt in Slovenia as of 2023.
- What is the difference in emissions on agricultural land — emissions between Dominican Republic and Slovenia?
- 84.52 kt, with Dominican Republic ahead.
- How many years of comparable data are there for Dominican Republic and Slovenia?
- 32 years are reported by both, from 1992 to 2023.
- How do Dominican Republic and Slovenia rank globally for emissions on agricultural land — emissions?
- Dominican Republic ranks 116th and Slovenia ranks 119th of 222 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions on agricultural land — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf