Ecuador vs Republic of Korea: Emissions on agricultural land — Emissions
Emissions on agricultural land — Emissions over time
- Ecuador
- Republic of Korea
How they compare
Republic of Korea currently reports 13,544 kt against 12,699 kt in Ecuador, a difference of 845 kt.
That makes Republic of Korea's figure about 1.1 times Ecuador's.
The two have swapped places 1 time across 34 shared years of data; in 1990 it was Ecuador ahead.
Ecuador ranks 53rd and Republic of Korea ranks 50th of 222 countries.
Ecuador has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Ecuador | Republic of Korea | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 38,019 kt | 11,354 kt | 26,665 kt | Ecuador |
| 2000s | 30,474 kt | 15,900 kt | 14,574 kt | Ecuador |
| 2010s | 25,117 kt | 16,056 kt | 9,061 kt | Ecuador |
| 2020s | 16,892 kt | 14,076 kt | 2,816 kt | Ecuador |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions on agricultural land — emissions, Ecuador or Republic of Korea?
- Republic of Korea, at 13,544 kt against 12,699 kt in Ecuador as of 2023.
- What is the difference in emissions on agricultural land — emissions between Ecuador and Republic of Korea?
- 845 kt, with Republic of Korea ahead.
- How many years of comparable data are there for Ecuador and Republic of Korea?
- 34 years are reported by both, from 1990 to 2023.
- How do Ecuador and Republic of Korea rank globally for emissions on agricultural land — emissions?
- Ecuador ranks 53rd and Republic of Korea ranks 50th of 222 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions on agricultural land — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf