Germany vs Wallis and Futuna Islands: Emissions on agricultural land — Emissions
Emissions on agricultural land — Emissions over time
- Germany
- Wallis and Futuna Islands
How they compare
Germany currently reports 38,608 kt against 1.43 kt in Wallis and Futuna Islands, a difference of 38,607 kt.
Across all 34 years both countries report, Germany has been ahead every year.
Germany ranks 21st and Wallis and Futuna Islands ranks 20th of 222 countries.
Germany has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Germany | Wallis and Futuna Islands | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 34,614 kt | 23.62 kt | 34,591 kt | Germany |
| 2000s | 34,556 kt | 2.36 kt | 34,554 kt | Germany |
| 2010s | 38,061 kt | 1.95 kt | 38,059 kt | Germany |
| 2020s | 38,495 kt | 1.61 kt | 38,493 kt | Germany |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions on agricultural land — emissions, Germany or Wallis and Futuna Islands?
- Germany, at 38,608 kt against 1.43 kt in Wallis and Futuna Islands as of 2023.
- What is the difference in emissions on agricultural land — emissions between Germany and Wallis and Futuna Islands?
- 38,607 kt, with Germany ahead.
- How many years of comparable data are there for Germany and Wallis and Futuna Islands?
- 34 years are reported by both, from 1990 to 2023.
- How do Germany and Wallis and Futuna Islands rank globally for emissions on agricultural land — emissions?
- Germany ranks 21st and Wallis and Futuna Islands ranks 20th of 222 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions on agricultural land — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf