Iran (Islamic Republic of) vs Malaysia: Emissions on agricultural land — Emissions
Emissions on agricultural land — Emissions over time
- Iran (Islamic Republic of)
- Malaysia
How they compare
Malaysia currently reports 89,317 kt against 44,823 kt in Iran (Islamic Republic of), a difference of 44,494 kt.
That makes Malaysia's figure about 2.0 times Iran (Islamic Republic of)'s.
Across all 34 years both countries report, Malaysia has been ahead every year.
Iran (Islamic Republic of) ranks 8th and Malaysia ranks 9th of 22 countries.
Malaysia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Iran (Islamic Republic of) | Malaysia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 15,403 kt | 70,492 kt | 55,088 kt | Malaysia |
| 2000s | 19,601 kt | 64,459 kt | 44,859 kt | Malaysia |
| 2010s | 32,704 kt | 66,654 kt | 33,950 kt | Malaysia |
| 2020s | 43,344 kt | 90,683 kt | 47,339 kt | Malaysia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions on agricultural land — emissions, Iran (Islamic Republic of) or Malaysia?
- Malaysia, at 89,317 kt against 44,823 kt in Iran (Islamic Republic of) as of 2023.
- What is the difference in emissions on agricultural land — emissions between Iran (Islamic Republic of) and Malaysia?
- 44,494 kt, with Malaysia ahead.
- How many years of comparable data are there for Iran (Islamic Republic of) and Malaysia?
- 34 years are reported by both, from 1990 to 2023.
- How do Iran (Islamic Republic of) and Malaysia rank globally for emissions on agricultural land — emissions?
- Iran (Islamic Republic of) ranks 8th and Malaysia ranks 9th of 22 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions on agricultural land — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf