Iran (Islamic Republic of) vs Myanmar: Emissions on agricultural land — Emissions
Emissions on agricultural land — Emissions over time
- Iran (Islamic Republic of)
- Myanmar
How they compare
Myanmar currently reports 76,117 kt against 44,823 kt in Iran (Islamic Republic of), a difference of 31,294 kt.
That makes Myanmar's figure about 1.7 times Iran (Islamic Republic of)'s.
Across all 34 years both countries report, Myanmar has been ahead every year.
Iran (Islamic Republic of) ranks 8th and Myanmar ranks 11th of 22 countries.
Myanmar has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Iran (Islamic Republic of) | Myanmar | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 15,403 kt | 101,799 kt | 86,396 kt | Myanmar |
| 2000s | 19,601 kt | 86,754 kt | 67,154 kt | Myanmar |
| 2010s | 32,704 kt | 78,300 kt | 45,595 kt | Myanmar |
| 2020s | 43,344 kt | 76,108 kt | 32,764 kt | Myanmar |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions on agricultural land — emissions, Iran (Islamic Republic of) or Myanmar?
- Myanmar, at 76,117 kt against 44,823 kt in Iran (Islamic Republic of) as of 2023.
- What is the difference in emissions on agricultural land — emissions between Iran (Islamic Republic of) and Myanmar?
- 31,294 kt, with Myanmar ahead.
- How many years of comparable data are there for Iran (Islamic Republic of) and Myanmar?
- 34 years are reported by both, from 1990 to 2023.
- How do Iran (Islamic Republic of) and Myanmar rank globally for emissions on agricultural land — emissions?
- Iran (Islamic Republic of) ranks 8th and Myanmar ranks 11th of 22 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions on agricultural land — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf