Malaysia vs South-Eastern Asia: Emissions on agricultural land — Emissions
Emissions on agricultural land — Emissions over time
- Malaysia
- South-Eastern Asia
How they compare
South-Eastern Asia currently reports 769,442 kt against 89,317 kt in Malaysia, a difference of 680,125 kt.
That makes South-Eastern Asia's figure about 8.6 times Malaysia's.
Across all 34 years both countries report, South-Eastern Asia has been ahead every year.
Malaysia ranks 9th and South-Eastern Asia ranks 9th of 222 countries.
South-Eastern Asia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Malaysia | South-Eastern Asia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 70,492 kt | 1.65 million kt | 1.58 million kt | South-Eastern Asia |
| 2000s | 64,459 kt | 722,634 kt | 658,175 kt | South-Eastern Asia |
| 2010s | 66,654 kt | 742,039 kt | 675,385 kt | South-Eastern Asia |
| 2020s | 90,683 kt | 621,766 kt | 531,084 kt | South-Eastern Asia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions on agricultural land — emissions, Malaysia or South-Eastern Asia?
- South-Eastern Asia, at 769,442 kt against 89,317 kt in Malaysia as of 2023.
- What is the difference in emissions on agricultural land — emissions between Malaysia and South-Eastern Asia?
- 680,125 kt, with South-Eastern Asia ahead.
- How many years of comparable data are there for Malaysia and South-Eastern Asia?
- 34 years are reported by both, from 1990 to 2023.
- How do Malaysia and South-Eastern Asia rank globally for emissions on agricultural land — emissions?
- Malaysia ranks 9th and South-Eastern Asia ranks 9th of 222 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions on agricultural land — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf