Montserrat vs Saint Vincent and the Grenadines: Emissions on agricultural land — Emissions
Emissions on agricultural land — Emissions over time
- Montserrat
- Saint Vincent and the Grenadines
How they compare
Montserrat currently reports 0 kt against 0 kt in Saint Vincent and the Grenadines, a difference of 0 kt.
The two have swapped places 1 time across 34 shared years of data; in 1990 it was Montserrat ahead.
Montserrat ranks 183rd and Saint Vincent and the Grenadines ranks 183rd of 222 countries.
Across the 4 decades both report, Montserrat averaged higher in 2 and Saint Vincent and the Grenadines in 2.
Head to head by decade
| Decade | Montserrat | Saint Vincent and the Grenadines | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 26.79 kt | 16.33 kt | 10.45 kt | Montserrat |
| 2000s | 2.68 kt | 1.63 kt | 1.05 kt | Montserrat |
| 2010s | 0 kt | 3.42 kt | 3.42 kt | Saint Vincent and the Grenadines |
| 2020s | 0 kt | 1.85 kt | 1.85 kt | Saint Vincent and the Grenadines |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions on agricultural land — emissions, Montserrat or Saint Vincent and the Grenadines?
- Montserrat, at 0 kt against 0 kt in Saint Vincent and the Grenadines as of 2023.
- What is the difference in emissions on agricultural land — emissions between Montserrat and Saint Vincent and the Grenadines?
- 0 kt, with Montserrat ahead.
- How many years of comparable data are there for Montserrat and Saint Vincent and the Grenadines?
- 34 years are reported by both, from 1990 to 2023.
- How do Montserrat and Saint Vincent and the Grenadines rank globally for emissions on agricultural land — emissions?
- Montserrat ranks 183rd and Saint Vincent and the Grenadines ranks 183rd of 222 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions on agricultural land — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf