Northern Africa vs Romania: Emissions on agricultural land — Emissions
Emissions on agricultural land — Emissions over time
- Northern Africa
- Romania
How they compare
Northern Africa currently reports 28,180 kt against 26,289 kt in Romania, a difference of 1,891 kt.
That makes Northern Africa's figure about 1.1 times Romania's.
Across all 34 years both countries report, Northern Africa has been ahead every year.
Northern Africa ranks 28th and Romania ranks 27th of 32 groups.
Northern Africa has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Northern Africa | Romania | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 20,878 kt | 5,637 kt | 15,241 kt | Northern Africa |
| 2000s | 27,201 kt | 1,512 kt | 25,688 kt | Northern Africa |
| 2010s | 25,422 kt | 6,226 kt | 19,196 kt | Northern Africa |
| 2020s | 27,194 kt | 21,869 kt | 5,325 kt | Northern Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions on agricultural land — emissions, Northern Africa or Romania?
- Northern Africa, at 28,180 kt against 26,289 kt in Romania as of 2023.
- What is the difference in emissions on agricultural land — emissions between Northern Africa and Romania?
- 1,891 kt, with Northern Africa ahead.
- How many years of comparable data are there for Northern Africa and Romania?
- 34 years are reported by both, from 1990 to 2023.
- How do Northern Africa and Romania rank globally for emissions on agricultural land — emissions?
- Northern Africa ranks 28th and Romania ranks 27th of 32 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions on agricultural land — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf