Northern Europe vs Poland: Emissions on agricultural land — Emissions
Emissions on agricultural land — Emissions over time
- Northern Europe
- Poland
How they compare
Northern Europe currently reports 115,036 kt against 40,375 kt in Poland, a difference of 74,661 kt.
That makes Northern Europe's figure about 2.8 times Poland's.
Across all 34 years both countries report, Northern Europe has been ahead every year.
Northern Europe ranks 21st and Poland ranks 20th of 32 groups.
Northern Europe has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Northern Europe | Poland | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 108,103 kt | 54,210 kt | 53,893 kt | Northern Europe |
| 2000s | 129,708 kt | 45,709 kt | 83,999 kt | Northern Europe |
| 2010s | 128,205 kt | 43,203 kt | 85,002 kt | Northern Europe |
| 2020s | 118,708 kt | 41,589 kt | 77,119 kt | Northern Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions on agricultural land — emissions, Northern Europe or Poland?
- Northern Europe, at 115,036 kt against 40,375 kt in Poland as of 2023.
- What is the difference in emissions on agricultural land — emissions between Northern Europe and Poland?
- 74,661 kt, with Northern Europe ahead.
- How many years of comparable data are there for Northern Europe and Poland?
- 34 years are reported by both, from 1990 to 2023.
- How do Northern Europe and Poland rank globally for emissions on agricultural land — emissions?
- Northern Europe ranks 21st and Poland ranks 20th of 32 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions on agricultural land — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf