Northern Europe vs Wallis and Futuna Islands: Emissions on agricultural land — Emissions
Emissions on agricultural land — Emissions over time
- Northern Europe
- Wallis and Futuna Islands
How they compare
Northern Europe currently reports 115,036 kt against 1.43 kt in Wallis and Futuna Islands, a difference of 115,035 kt.
Across all 34 years both countries report, Northern Europe has been ahead every year.
Northern Europe ranks 21st and Wallis and Futuna Islands ranks 20th of 32 groups.
Northern Europe has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Northern Europe | Wallis and Futuna Islands | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 108,103 kt | 23.62 kt | 108,079 kt | Northern Europe |
| 2000s | 129,708 kt | 2.36 kt | 129,705 kt | Northern Europe |
| 2010s | 128,205 kt | 1.95 kt | 128,203 kt | Northern Europe |
| 2020s | 118,708 kt | 1.61 kt | 118,707 kt | Northern Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions on agricultural land — emissions, Northern Europe or Wallis and Futuna Islands?
- Northern Europe, at 115,036 kt against 1.43 kt in Wallis and Futuna Islands as of 2023.
- What is the difference in emissions on agricultural land — emissions between Northern Europe and Wallis and Futuna Islands?
- 115,035 kt, with Northern Europe ahead.
- How many years of comparable data are there for Northern Europe and Wallis and Futuna Islands?
- 34 years are reported by both, from 1990 to 2023.
- How do Northern Europe and Wallis and Futuna Islands rank globally for emissions on agricultural land — emissions?
- Northern Europe ranks 21st and Wallis and Futuna Islands ranks 20th of 32 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions on agricultural land — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf