Romania vs Southern Europe: Emissions on agricultural land — Emissions
Emissions on agricultural land — Emissions over time
- Romania
- Southern Europe
How they compare
Southern Europe currently reports 29,832 kt against 26,289 kt in Romania, a difference of 3,543 kt.
That makes Southern Europe's figure about 1.1 times Romania's.
Across all 34 years both countries report, Southern Europe has been ahead every year.
Romania ranks 27th and Southern Europe ranks 27th of 222 countries.
Southern Europe has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Romania | Southern Europe | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 5,637 kt | 30,587 kt | 24,951 kt | Southern Europe |
| 2000s | 1,512 kt | 33,105 kt | 31,593 kt | Southern Europe |
| 2010s | 6,226 kt | 30,392 kt | 24,166 kt | Southern Europe |
| 2020s | 21,869 kt | 29,970 kt | 8,101 kt | Southern Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions on agricultural land — emissions, Romania or Southern Europe?
- Southern Europe, at 29,832 kt against 26,289 kt in Romania as of 2023.
- What is the difference in emissions on agricultural land — emissions between Romania and Southern Europe?
- 3,543 kt, with Southern Europe ahead.
- How many years of comparable data are there for Romania and Southern Europe?
- 34 years are reported by both, from 1990 to 2023.
- How do Romania and Southern Europe rank globally for emissions on agricultural land — emissions?
- Romania ranks 27th and Southern Europe ranks 27th of 222 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions on agricultural land — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf