Saint Pierre and Miquelon vs Tuvalu: Emissions on agricultural land — Emissions
Emissions on agricultural land — Emissions over time
- Saint Pierre and Miquelon
- Tuvalu
How they compare
Saint Pierre and Miquelon currently reports 1.86 kt against 0.4605 kt in Tuvalu, a difference of 1.4 kt.
That makes Saint Pierre and Miquelon's figure about 4.0 times Tuvalu's.
Across all 34 years both countries report, Saint Pierre and Miquelon has been ahead every year.
Saint Pierre and Miquelon ranks 177th and Tuvalu ranks 180th of 222 countries.
Saint Pierre and Miquelon has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Saint Pierre and Miquelon | Tuvalu | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1.33 kt | 0.3368 kt | 0.9948 kt | Saint Pierre and Miquelon |
| 2000s | 1.44 kt | 0.3405 kt | 1.1 kt | Saint Pierre and Miquelon |
| 2010s | 2.3 kt | 0.3908 kt | 1.91 kt | Saint Pierre and Miquelon |
| 2020s | 2.06 kt | 0.4544 kt | 1.6 kt | Saint Pierre and Miquelon |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions on agricultural land — emissions, Saint Pierre and Miquelon or Tuvalu?
- Saint Pierre and Miquelon, at 1.86 kt against 0.4605 kt in Tuvalu as of 2023.
- What is the difference in emissions on agricultural land — emissions between Saint Pierre and Miquelon and Tuvalu?
- 1.4 kt, with Saint Pierre and Miquelon ahead.
- How many years of comparable data are there for Saint Pierre and Miquelon and Tuvalu?
- 34 years are reported by both, from 1990 to 2023.
- How do Saint Pierre and Miquelon and Tuvalu rank globally for emissions on agricultural land — emissions?
- Saint Pierre and Miquelon ranks 177th and Tuvalu ranks 180th of 222 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions on agricultural land — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf