Wallis and Futuna Islands vs Western Africa: Emissions on agricultural land — Emissions
Emissions on agricultural land — Emissions over time
- Wallis and Futuna Islands
- Western Africa
How they compare
Western Africa currently reports 180,077 kt against 1.43 kt in Wallis and Futuna Islands, a difference of 180,076 kt.
Across all 34 years both countries report, Western Africa has been ahead every year.
Wallis and Futuna Islands ranks 20th and Western Africa ranks 19th of 22 countries.
Western Africa has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Wallis and Futuna Islands | Western Africa | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 23.62 kt | 233,242 kt | 233,219 kt | Western Africa |
| 2000s | 2.36 kt | 227,782 kt | 227,780 kt | Western Africa |
| 2010s | 1.95 kt | 248,161 kt | 248,159 kt | Western Africa |
| 2020s | 1.61 kt | 191,176 kt | 191,174 kt | Western Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions on agricultural land — emissions, Wallis and Futuna Islands or Western Africa?
- Western Africa, at 180,077 kt against 1.43 kt in Wallis and Futuna Islands as of 2023.
- What is the difference in emissions on agricultural land — emissions between Wallis and Futuna Islands and Western Africa?
- 180,076 kt, with Western Africa ahead.
- How many years of comparable data are there for Wallis and Futuna Islands and Western Africa?
- 34 years are reported by both, from 1990 to 2023.
- How do Wallis and Futuna Islands and Western Africa rank globally for emissions on agricultural land — emissions?
- Wallis and Futuna Islands ranks 20th and Western Africa ranks 19th of 22 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions on agricultural land — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf