Wallis and Futuna Islands vs Western Europe: Emissions on agricultural land — Emissions
Emissions on agricultural land — Emissions over time
- Wallis and Futuna Islands
- Western Europe
How they compare
Western Europe currently reports 78,493 kt against 1.43 kt in Wallis and Futuna Islands, a difference of 78,492 kt.
Across all 34 years both countries report, Western Europe has been ahead every year.
Wallis and Futuna Islands ranks 20th and Western Europe ranks 22nd of 22 countries.
Western Europe has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Wallis and Futuna Islands | Western Europe | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 23.62 kt | 79,266 kt | 79,242 kt | Western Europe |
| 2000s | 2.36 kt | 80,011 kt | 80,008 kt | Western Europe |
| 2010s | 1.95 kt | 82,913 kt | 82,911 kt | Western Europe |
| 2020s | 1.61 kt | 80,572 kt | 80,571 kt | Western Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions on agricultural land — emissions, Wallis and Futuna Islands or Western Europe?
- Western Europe, at 78,493 kt against 1.43 kt in Wallis and Futuna Islands as of 2023.
- What is the difference in emissions on agricultural land — emissions between Wallis and Futuna Islands and Western Europe?
- 78,492 kt, with Western Europe ahead.
- How many years of comparable data are there for Wallis and Futuna Islands and Western Europe?
- 34 years are reported by both, from 1990 to 2023.
- How do Wallis and Futuna Islands and Western Europe rank globally for emissions on agricultural land — emissions?
- Wallis and Futuna Islands ranks 20th and Western Europe ranks 22nd of 22 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions on agricultural land — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf