Bahrain vs Western Sahara: Emissions on agricultural land — Emissions (CO2eq)
Emissions on agricultural land — Emissions (CO2eq) over time
- Bahrain
- Western Sahara
How they compare
Western Sahara currently reports 123.08 kt against 86.94 kt in Bahrain, a difference of 36.14 kt.
That makes Western Sahara's figure about 1.4 times Bahrain's.
The two have swapped places 2 times across 34 shared years of data; in 1990 it was Western Sahara ahead.
Bahrain ranks 170th and Western Sahara ranks 168th of 222 countries.
Across the 4 decades both report, Bahrain averaged higher in 1 and Western Sahara in 3.
Head to head by decade
| Decade | Bahrain | Western Sahara | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 58.14 kt | 843.42 kt | 785.28 kt | Western Sahara |
| 2000s | 74.53 kt | 113.94 kt | 39.41 kt | Western Sahara |
| 2010s | 92.01 kt | 79.28 kt | 12.73 kt | Bahrain |
| 2020s | 80.19 kt | 139.81 kt | 59.62 kt | Western Sahara |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions on agricultural land — emissions (co2eq), Bahrain or Western Sahara?
- Western Sahara, at 123.08 kt against 86.94 kt in Bahrain as of 2023.
- What is the difference in emissions on agricultural land — emissions (co2eq) between Bahrain and Western Sahara?
- 36.14 kt, with Western Sahara ahead.
- How many years of comparable data are there for Bahrain and Western Sahara?
- 34 years are reported by both, from 1990 to 2023.
- How do Bahrain and Western Sahara rank globally for emissions on agricultural land — emissions (co2eq)?
- Bahrain ranks 170th and Western Sahara ranks 168th of 222 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions on agricultural land — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf