Bosnia and Herzegovina vs Georgia: Emissions on agricultural land — Emissions (CO2eq)
Emissions on agricultural land — Emissions (CO2eq) over time
- Bosnia and Herzegovina
- Georgia
How they compare
Bosnia and Herzegovina currently reports 2,172 kt against 2,123 kt in Georgia, a difference of 49 kt.
The two have swapped places 1 time across 32 shared years of data; in 1992 it was Georgia ahead.
Bosnia and Herzegovina ranks 162nd and Georgia ranks 163rd of 257 countries.
Across the 4 decades both report, Bosnia and Herzegovina averaged higher in 3 and Georgia in 1.
Head to head by decade
| Decade | Bosnia and Herzegovina | Georgia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 2,370 kt | 2,792 kt | 422.56 kt | Georgia |
| 2000s | 2,707 kt | 2,706 kt | 0.752 kt | Bosnia and Herzegovina |
| 2010s | 3,229 kt | 2,373 kt | 855.23 kt | Bosnia and Herzegovina |
| 2020s | 2,558 kt | 2,195 kt | 362.49 kt | Bosnia and Herzegovina |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions on agricultural land — emissions (co2eq), Bosnia and Herzegovina or Georgia?
- Bosnia and Herzegovina, at 2,172 kt against 2,123 kt in Georgia as of 2023.
- What is the difference in emissions on agricultural land — emissions (co2eq) between Bosnia and Herzegovina and Georgia?
- 49 kt, with Bosnia and Herzegovina ahead.
- How many years of comparable data are there for Bosnia and Herzegovina and Georgia?
- 32 years are reported by both, from 1992 to 2023.
- How do Bosnia and Herzegovina and Georgia rank globally for emissions on agricultural land — emissions (co2eq)?
- Bosnia and Herzegovina ranks 162nd and Georgia ranks 163rd of 257 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions on agricultural land — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf