Burundi vs Sierra Leone: Emissions on agricultural land — Emissions (CO2eq)
Emissions on agricultural land — Emissions (CO2eq) over time
- Burundi
- Sierra Leone
How they compare
Sierra Leone currently reports 7,593 kt against 6,960 kt in Burundi, a difference of 633 kt.
That makes Sierra Leone's figure about 1.1 times Burundi's.
The two have swapped places 1 time across 34 shared years of data; in 1990 it was Burundi ahead.
Burundi ranks 111th and Sierra Leone ranks 109th of 222 countries.
Across the 4 decades both report, Burundi averaged higher in 1 and Sierra Leone in 3.
Head to head by decade
| Decade | Burundi | Sierra Leone | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 6,245 kt | 5,335 kt | 910.53 kt | Burundi |
| 2000s | 4,610 kt | 5,925 kt | 1,315 kt | Sierra Leone |
| 2010s | 5,579 kt | 7,221 kt | 1,642 kt | Sierra Leone |
| 2020s | 6,748 kt | 7,375 kt | 626.96 kt | Sierra Leone |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions on agricultural land — emissions (co2eq), Burundi or Sierra Leone?
- Sierra Leone, at 7,593 kt against 6,960 kt in Burundi as of 2023.
- What is the difference in emissions on agricultural land — emissions (co2eq) between Burundi and Sierra Leone?
- 633 kt, with Sierra Leone ahead.
- How many years of comparable data are there for Burundi and Sierra Leone?
- 34 years are reported by both, from 1990 to 2023.
- How do Burundi and Sierra Leone rank globally for emissions on agricultural land — emissions (co2eq)?
- Burundi ranks 111th and Sierra Leone ranks 109th of 222 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions on agricultural land — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf