Cambodia vs Western Europe: Emissions on agricultural land — Emissions (CO2eq)
Emissions on agricultural land — Emissions (CO2eq) over time
- Cambodia
- Western Europe
How they compare
Western Europe currently reports 244,135 kt against 99,338 kt in Cambodia, a difference of 144,797 kt.
That makes Western Europe's figure about 2.5 times Cambodia's.
Across all 34 years both countries report, Western Europe has been ahead every year.
Cambodia ranks 24th and Western Europe ranks 22nd of 222 countries.
Western Europe has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Cambodia | Western Europe | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 24,634 kt | 296,334 kt | 271,699 kt | Western Europe |
| 2000s | 28,547 kt | 277,182 kt | 248,635 kt | Western Europe |
| 2010s | 93,179 kt | 271,380 kt | 178,201 kt | Western Europe |
| 2020s | 92,256 kt | 250,558 kt | 158,301 kt | Western Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions on agricultural land — emissions (co2eq), Cambodia or Western Europe?
- Western Europe, at 244,135 kt against 99,338 kt in Cambodia as of 2023.
- What is the difference in emissions on agricultural land — emissions (co2eq) between Cambodia and Western Europe?
- 144,797 kt, with Western Europe ahead.
- How many years of comparable data are there for Cambodia and Western Europe?
- 34 years are reported by both, from 1990 to 2023.
- How do Cambodia and Western Europe rank globally for emissions on agricultural land — emissions (co2eq)?
- Cambodia ranks 24th and Western Europe ranks 22nd of 222 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions on agricultural land — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf